Mundus Bread Pudding
Bread pudding made with leftover bread, Mundus French Toast Mix, and Mundus butter. Add raisins, chocolate chips, or berries.
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Mundus French Toast
French toast made with Mundus French Toast Mix and browned in Mundus butter. Serve with berries, maple syrup, or Mundus Dairy-Free Whipped Cream.
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Shepherd’s Pie with Whatever You’ve Got
A savory filling of protein, onion, garlic, and vegetables, thickened with Mundus Everything Soup Mix and topped with Mundus Cheesy Veggie Potatoes.
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Mundus Biscuits & Gravy
Buttery biscuits made with Mundus Pancake, Waffle & Biscuit Mix, topped with Mundus Country Gravy. Includes an option to use our cheddar-style biscuits.
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Mundus Butter & Soured Cream Scones
Buttery scones made with Mundus Original Pancake, Waffle & Biscuit Mix, cultured butter, and Soured Cream. Crisp edges, a tender middle, and room for berries, chocolate chips, or whatever’s looking useful.
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Pumpkin Cake with Molasses Cream Cheese Frosting
Warmly spiced pumpkin cake with a tangy molasses frosting, made with Mundus butter, cultured cream cheese, and Eggless Egg Replacer. One pan. No architectural work required.
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Creamy Gnocchi with Whatever You’ve Got
Crispy gnocchi, whatever protein and vegetables you’ve got, and a creamy sauce built around Mundus Dairy-Free Cultured Cream Cheese. Make it thick, make it brothy, use your food.
